Taylor Takes A Taste is brought to you by Taylor Mathis and Sally James
Taylor Mathis
“dreams of one day having a bulldog and teaching it to skateboard”
Taylor is the photographer and creator of Taylor Takes A Taste. He is a graduate of the University of Wisconsin-Madison where he swam on the Varsity Men’s Team. Taylor lives, with his wife Sara, in Charlotte, NC and loves great food and college sports. His photography work can be seen at www.taylormathisphotography.com. Taylor has recently launched a series of food photography e-magazines called “photographing FOOD. “
Sally James
“thinks her dachshunds, Oscar and Murphy, are her 5th and 6th children”
Sally is the recipe developer on Taylor Takes a Taste. Taylor Mathis is the oldest of her four children. She is a graduate of Duke University and has a law degree from University of North Carolina- Chapel Hill.
She studied at L’Academie de Cuisine in Bethesda, Maryland and worked as the kitchen manager at the Fearrington House in Pittsboro, N.C. while Chef Edna Lewis was guest chef. She has operated her own catering company and is currently a recipe developer. Her clients include Publix, The Wisconsin Milk Marketing Board, and the American Butter Institute.
Taylor and Sally have worked together on “The Southern Tailgating Cookbook” due out this fall!
.jpg)
Helene - Really nice contrast with the blue.
Taylor - Thanks!
Rhonda - Yellow on blue is one of my favorite color combinations…as a matter of fact my whole dining kitchen area is based on it!