Taylor Takes a Taste » What I take will make you hungry

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Seattle and another Food Blogging Conference

Every industry has its conferences. You know, events where hundreds of like minded people get together to network, learn and interact with one another.  The “Food Blogging” industry is no different. Earlier this year I attended Food Blog South in Birmingham and had a blast! This past weekend, I attended and spoke at Blogher Food in Seattle, Washington. Here is a little recap of the weekend.

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June 12, 2012 - 3:32 pm

brandi - you got some great shots at the market! it was so nice to meet you and talk football for a few mintues. that doesn’t happen very often at these blogging conferences

June 12, 2012 - 3:37 pm

Lenna - MMMM! I will be there at the end of the month – you have made me anticipate the trip even more! Thanks! Hope all is well!

June 12, 2012 - 3:52 pm

Julie @Savvy Eats - I’m so bummed that I somehow missed you and didn’t get to meet you at BlogHer Food!

June 12, 2012 - 4:39 pm

Susan of 30A EATS - Would have loved to gone to this blog conference, but just visited Seattle in November with family! Had a wonderful time, and loved Pikes market! What a fun time you had, and enjoyed your photos as always! Hope to meet you one of these days!

June 12, 2012 - 5:12 pm

brady - Great photo round-up, Taylor! I, too, had a blast in Seattle and loved getting to know you.

June 12, 2012 - 5:28 pm

June g. - Thanks for the lovely pics of Seattle! I’m from whidbey island but live in moyock NC. I miss the northwest greatly and always enjoy seeing picture of my home:)
June

June 12, 2012 - 6:18 pm

Taylor - O no! I can’t believe we didn’t meet! Hopefully next conference we will be able to!

June 13, 2012 - 8:55 am

Maria - I am so glad we were able to meet at BHF. Great round-up! It was a fun filled weekend!

June 18, 2012 - 11:24 pm

Marina@ Picnic at Marina - Thanks for the pictures of home. I live in the South and can’t wait to go back to Seattle next year. I am glad you had a good time there. :)

February 24, 2013 - 10:20 am

Denny Little - I saw your new post at F Stoppers and followed your links to this site I look forward to following what you post.

Summer Produce is growing…

During my senior year of college, I took an environmental studies class.  Yes, my decision to take the class might have been influenced by there being no tests or papers. Regardless of what my motives were in taking the class, it was one of those classes that I learned more than I ever could have imagined.

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June 6, 2012 - 12:15 pm

Kel - The bed is beautiful! We built some this year as well. And the dogs do look so sweet and innocent. Love your pics!

June 7, 2012 - 2:21 pm

Marissa | Pinch and Swirl - Your gardens are gorgeous! I love nasturtiums – they are such a delicious flower. Great post…

June 7, 2012 - 5:50 pm

Madonna - Several thoughts; your Mother raised a good son; those dog’s eyes say it all; your photos are beautiful.

June 7, 2012 - 7:57 pm

Ann P. - Have fun at BlogHer food! :D Wish I could go and take advantage of your workshops!

June 11, 2012 - 3:06 pm

Kelly Senyei - Hi Taylor! I am so thrilled that we met at BlogHer Food, and I have LOVED touring through both your blog and your portfolio site. You are seriously talented! Looking forward to staying in touch :)

June 11, 2012 - 3:50 pm

peabody - Great meeting you at the conference!

12 Bones Smokehouse, Asheville, NC

There is always a gamble when taking an editorial assignment, but when Garden and Gun asked me to shoot for their story on BBQ sandwiches last year, I was willing to roll the dice.

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May 30, 2012 - 1:49 pm

The Hogzilla | So Delicious - [...] [Cheers taylortakesataste] [...]

May 30, 2012 - 7:55 pm

DessertForTwo - Taylor!!! You shot for Garden & Gun?! That’s my favorite magazine! Not that I didn’t already think you were a super star, but man, you’re my hero now! :)

Creating Backgrounds part 2…

Almost a year ago, I brought you Creating Backgrounds Part 1. Here is the highly anticipated sequel. Creating background part 2.

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May 24, 2012 - 7:41 am

Jeanette - What a great idea, love the two sided board idea, makes complete sense.

May 24, 2012 - 8:28 am

dassana - thanks for the post and the info. helpful for food bloggers as well as photographers.

May 24, 2012 - 10:33 pm

Madonna - Thank you so much. This is very helpful.

June 20, 2012 - 6:04 pm

Gdaiva - Thank you sooo much for your articles! I found it more helpful than Plate to Pixel book.

August 17, 2012 - 3:39 pm

MooNFaCe@Foodie's Diary - Beautiful. I will try your idea soon.

August 20, 2012 - 1:32 pm

Dana, Mastering Mommy Brain - I have been trying to improve the food photography on my site as people enjoy my once a week recipes…I LOVE this idea. You broke everything down so well through your series of posts. Thank you thank you…
I can’t wait to try this out :)

October 27, 2012 - 3:00 am

Hungry Huy - Neat idea Taylor. Do you use these boards as is, since they’re pretty thin or do you connect boards? I’m checking out some home improvement stores to see the types of wood available.

Ideally I’m looking for something that won’t require extra sanding.. just the stain or paint. Probably something lightweight, that can be painted on both sides without warping. Any tips on the types of wood you have tried? thanks

A Charleston Vacation

 

Charleston, SC, is one of my favorite cities in the country. It is a short 3 hour or so drive from Charlotte and is filled with fascinating history, great food, and beautiful scenery. It was the perfect place for a vacation.

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May 21, 2012 - 11:31 am

Caroline @ chocolate & carrots - It looks like you guys had a great time! I’m from Charleston (Mount Pleasant)…born and raised for 22 years. But, recently moved to Columbia (ughhh). I miss CHS so bad…your photos make it look absolutely stunning! :D

May 21, 2012 - 1:44 pm

Sara - Well your fiancée just seems so charming!

May 23, 2012 - 9:18 am

The Preppy Vegan - Charleston is the BEST vacation spot…King Street, Sullivan’s Island…I love it all. You captured it beautifully! I wish I’d gone more when I still lived in Charlotte.

Carrot Rice Casserole

Here is another post that my Mom and I did for the Go Bold with Butter Blog.

My mom loves carrots. From spaghetti sauce to muffins, she will find a way to put carrots into just about anything. For our Mother’s Day lunch, I decided to make one of her favorite side dishes – Carrot Rice Casserole. By the looks of it, you may not believe that there are a pound of carrots in it! The subtle creamy carrot flavor pairs perfectly with whatever protein you decide to serve.

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May 17, 2012 - 12:48 pm

Marissa | Pinch and Swirl - Love the flavors in this dish and such a vibrant pop of color! Looking forward to trying this.

May 17, 2012 - 1:29 pm

Taylor - Thanks Marissa!

May 18, 2012 - 3:02 am

Ann P. - Carrot rice casserole is new to me! I am a west-coast, not a southern girl, so almost any casserole is new to me! It looks so delicious too! The brightness of the photo really captures the brightness of the spring carrot flavor.

May 21, 2012 - 8:55 am

DessertForTwo - This looks delicious! Can’t wait to try it!

June 2, 2012 - 4:17 pm

caralyn @ glutenfreehappytummy - wow that sounds so delicious! and looks beautiful too—that color!! thanks for sharing!

Orange Rosemary Cake

 

Still looking for a dessert to make for your mother on Mother’s Day? Try this Orange Rosemary Cake. My Mom and I developed it for the Go Bold With Butter Blog.

While you should treat your mother like every day is Mother’s Day, the Sunday of Mother’s Day should be an extra special day. It should be a celebration of how great your mom is! Every celebration needs a cake, right? Well, if your mother is a fan of oranges and of cake, then this cake will be the perfect way to end a Mother’s Day meal.

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May 12, 2012 - 2:59 pm

Elizabeth - Bundts are the best!

May 13, 2012 - 12:11 am

nuwan de silva - very useful Thanks

May 13, 2012 - 9:52 pm

Marissa | Pinch and Swirl - Cake looks fantastic. Love the idea of rosemary in this…

May 14, 2012 - 1:08 am

Ann P. - Gorgeous photos, and that cake recipe sounds delicious! I love anything with rosemary in it :)

May 14, 2012 - 12:22 pm

Madonna - I think I will try this for our next gathering.

Love your photos. I have a photo question. I notice you take most of your photos vertical. Is there a specific reason for this, or a personal preference?

May 17, 2012 - 12:39 pm

guy - Seems you’ve opted for recipes more than photo tips these days. All the best but my interest was photography so I’m bailing.

Pink Spring Roses on Green

Here is a bouquet for your Friday!

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April 20, 2012 - 10:35 am

Penny - This is my favorite one yet! Your mom grows fantastic flowers :)

April 20, 2012 - 11:35 am

Kristen - Breathtaking – so pretty!

April 20, 2012 - 5:31 pm

Lauren @ Healthy Food For Living - Gorgeous! Peonies are my favorite flowers, and light pink & green were the colors of my wedding, so this arrangement is perfection to me =).

April 22, 2012 - 2:54 pm

Susan of 30A EATS - Stunning as always! Love and shared on Pinterest, as well as tweeted!

May 8, 2012 - 7:46 pm

Russell at Chasing Delicious - I love this shot!

Spring Roses Pink and Yellow on Light Blue

Here is another bouquet from my Mom’s garden.

April 19, 2012 - 2:13 pm

Beth - Gorgeous! Your mom’s garden must be very impressive, maybe you could share some pictures of the garden? I love taking pictures of flowers as well, and find some techniques from flower shots definitely carry over to food. Except of course that you never have to try to make flowers look pretty, and some food needs help on that end :)

April 20, 2012 - 8:24 am

Jane - This is just incredibly beautiful. I never,ever get tired of roses. Your photos, and your entire blog, are really wonderful.

Apple Dutch Baby Pancake

Do you like pancakes? What about Bacon and Apples? This is for you then. Here is another recipe that my Mom and I developed for the Go Bold with Butter Blog.

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April 16, 2012 - 8:56 pm

Ellen - I had heard of Dutch Baby before, but had no idea what it was. Looks delicious! Thanks!

May 3, 2012 - 2:39 am

Ann P. - Great to be back in the states and catching up on all your posts, Taylor! Congrats on your new position with the Go Bold with Butter blog, too :) Also, i love the way you photographed the dutch baby. it looks absolutely delicious! I’ve got to try making one sometime soon!